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Mango Powder
Mango Powder

Mango Powder

MOQ : 100 Kilograms

Mango Powder Specification

  • Ingredients
  • Mango
  • Shelf Life
  • 6 Months
  • Solubility
  • In water
  • Usage & Applications
  • Beverages, Desserts
  • Form
  • Powder
  • Storage Type
  • Cool and dry place
  • Color
  • Yellow
 

Mango Powder Trade Information

  • Minimum Order Quantity
  • 100 Kilograms
  • Payment Terms
  • Cash in Advance (CID)
  • Supply Ability
  • 5000 Kilograms Per Month
  • Delivery Time
  • 7 Days
  • Main Domestic Market
  • All India
 

About Mango Powder



Mango Powder is a high-quality, versatile product made from pure mango. This vibrant yellow powder is perfect for adding the tropical sweetness and distinctive flavor of mango to beverages and desserts. With a shelf life of up to 6 months, it ensures long-lasting freshness when stored in a cool and dry place. Mango Powder dissolves effortlessly in water, making it an ideal ingredient for crafting mango-flavored drinks, smoothies, ice creams, and baked goods. Its concentrated form provides convenience and consistent taste, offering a reliable solution for manufacturers and suppliers in the food and beverage industry.

FAQs of Mango Powder:


Q: What are the main ingredients in Mango Powder?

A: Mango Powder is made solely from mango, ensuring authenticity and natural flavor.

Q: How should Mango Powder be stored?

A: Store Mango Powder in a cool and dry place to maintain its quality and freshness.

Q: What is the shelf life of Mango Powder?

A: Mango Powder has a shelf life of up to 6 months when stored appropriately.

Q: Is Mango Powder soluble in water?

A: Yes, Mango Powder dissolves easily in water, making it suitable for beverages.

Q: What are the applications of Mango Powder?

A: Mango Powder is ideal for use in beverages and desserts, such as smoothies, ice creams, and baked goods.

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